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INTRODUCTION

The pumpkin is a vegetable which is low in calories. It is a good sourse of fibre, vitamins, manganese, magnesium and potassiurn. It is ideal for use in cooking, especially in baking, and is becoming more popular every day. Pumpkins retain their properties for a long time and as a result we can enjoy them for a long time too. Their aroma, colour and flavour are full of culinary possibilities.

PRODUCTS

At Florfruit we sell 3 different varieties of pumpkins that we grow in our own fields. This allows us to closely monitor each and every stage of production in accordance with stric quality control guidelines. Before harvesting we leave the fruit to ripen fully on the plant and in the sun, then, once harvested, the fruit is stored.

SEEDS

Seeds selection is fundamental and critical to the entire process of cultivation. Extreme care is taken in their control and treatment. Our objective is to create the best. we produce 3 distinct types of pumpkins Carruecano, florfruits and Violina (on request)

ENVIRONMENT

At  FLORFRUITS we maintain safe and sustainable food cultivation methods. We optimise both the water consumption of our fields and the techniques of integrated  pest management. We subscribe? and adhere? to the rules of good agricultural practices and we have Global Gap certification.

For more information on our product range please call

  • +34 646 985 007 (National information)
  • +34 646 985 007 (International information)
  •  florfruits@florfruits.com   eMail

Our Products

PUMPKINS

HALLOWEEN PUMPKINS

ONIONS

LUCKY GRAPES

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